And I like them best when they are coated in chocolate and sprinkled with slivered almonds and coconut - yum! On a whim, I decided to have David help me make frozen bananas this evening. I expected to have to wait until tomorrow to eat them, but the chocolate worked like magic shell on the already-frozen bananas. So we enjoyed our sweet (and messy) treat on the front porch before bedtime. I'm looking forward to trying out the cousin of the frozen banana while camping next week.
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